Cooking for friends: Zucchini and onion pie

Karem and Isa came for dinner the other night.

I prepared my special quiche recipe..., I mean, this is so easy, everyone can make it!

You can use this base, and the use your imagination and fill it up with whatever you want!!!

I bought the pastry dough at the supermarket, and put it on a 24 cm olied tart pan. 

For the filling:

-3 large eggs

-salt-pepper-herbs

-50 cc cream

Mix these ingredients and you´ll have the plain filling that would work for anything you want for your pie.

(My favorites: BBQ cooked chicken in strips, broccoli and cheese/ roasted red peppers and tuna/ zucchini and bacon/etc...)

-1 small onion

-1 zucchini (sliced)

-1/2 red pepper (sliced)

-bacon (in small dice)

Saute the onion with a sprinkle of salt, add the bacon and then the pepper and the zucchini, cover the pan and let it cook until the zucchini is tender. Spread this filling over the dough and then pour the eggs and cream mix on the them. Spread some Parmesan or Emmental cheese on top. Cook in 200ºC oven for 20 minutes.